Summary

Ingredients

• 1 dl direct juice (apple-raspberry) from the refrigerated shelf
• 0.5 ½ cup vanilla sauce from the refrigerated shelf
• 1 plum (s)
• 1 clementine (s), seedless
• 0.5 ½ banana (s)
• 1 handful raspberries
• 1 splash lime juice or lemon juice

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Instructions

1. Peel the clementine and remove the whites as much as possible, otherwise it could turn bitter. Wash the plum and raspberries, cut the banana and plum into large pieces.
2. Mix together with the not-from-concentrate juice, vanilla sauce and lime juice in a blender for 20 seconds.