Summary
Ingredients
Instructions
- Mix the ground almonds with 140 g sugar and the cinnamon.
- Beat the egg white with 60 g sugar and the bitter almond flavor to stiff snow and then fold the almond mixture into the egg whites.
- Cut off piles of the mixture and place on the baking wafers.
- Bake in a preheated oven at 160 degrees for about 20 minutes.