Summary

Ingredients

• 1 bottle of vodka or grain
• 2 bottles of passion fruit juice
• 5 cups of cream
• 300 g of sugar
• 2 packets of vanilla sugar

Print Recipe Pin Recipe

Instructions

1. It is best to dissolve the sugar and vanilla sugar in the vodka or grain in a large bowl. Stir vigorously every 5 - 10 minutes with a whisk, then the sugar dissolves completely in one to two hours.
2. Then add the passion fruit juice and the cream, done. The schnapps is ready to eat immediately.