Summary

Ingredients

• 2 tablespoon sour cream
• 2 tablespoon sour cream, (0% fat)
• 1 tablespoon yogurt
• 1 tablespoon mayonnaise
• 2 cloves garlic
• 1 teaspoon herbs, to taste (e.g. TK-8 herb mixture)
• sea salt
• Pepper, whiter
• possibly milk

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Instructions

1. Put all ingredients in a bowl and stir thoroughly. Press or chop the garlic beforehand. Season to taste with salt and pepper and, depending on the consistency desired, dilute with a little milk.
2. Let it steep in the fridge for at least 1 hour and enjoy.
3. In addition, fries, baked potatoes, potato wedges, fresh white bread, vegetable sticks or whatever you want to dip.