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Summary

Prep Time 5 mins
Total Time 5 mins
Course Baking
Cuisine European
Servings (Default: 1)

Ingredients

Speculoos Seasoning
Speculoos Seasoning
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Instructions

  1. Mix all ingredients together in a bowl and either seal airtight and store in a cool and dry place or use immediately.
  2. Of course you can also use the ingredients whole and then use a small mortar in a mortar.
  3. Spice is enough for a good 2 kg of speculoos batter.
  4. Suitable for seasoning speculoos but also biscuits and desserts.