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Summary

Prep Time 10 mins
Total Time 10 mins
Course Baking
Cuisine European
Servings (Default: 1)

Ingredients

Spelt Buckwheat Bread
Spelt Buckwheat Bread
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Instructions

  1. Dissolve yeast and honey in warm water, mix dry ingredients, add yeast water and mix.
  2. Let rise for about 15 minutes and put in a greased dish. In the cold oven and bake for 15 minutes at 220 ° C, then 30 minutes at 180 ° C.