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Summary

Prep Time 5 mins
Total Time 22 mins
Course Drinks
Cuisine European
Servings (Default: 4)

Ingredients

Spiced Tea with Cream
Spiced Tea with Cream
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Instructions

  1. Bring the water to the boil and pour over the tea. Strain after two minutes. Add all ingredients except for the cream and let it simmer for 15 minutes on a low heat without boiling.
  2. Whip the cream until stiff. Strain the spiced tea, pour it into glasses and garnish with a whipped cream top.