Go Back

Summary

Prep Time 20 mins
Cook Time 20 mins
Total Time 40 mins
Course Soup
Cuisine European
Servings (Default: 4)

Ingredients

Spicy Creamy Chicken Soup
Spicy Creamy Chicken Soup
Print Recipe Pin Recipe

Instructions

  1. Finely chop the garlic and fresh ginger and sweat together with the curry paste in a saucepan with oil. Clean and dice the soup vegetables and potatoes, add to the pot and fry a little. Deglaze everything with the sherry. Then add the chicken broth to the vegetables and bring to the boil. Simmer gently for about 15 minutes, until the vegetables are well done. Finely puree the soup with the hand blender.
  2. Cut the spring onions into fine rings and add to the ready-pureed soup. Also add the cream and the chicken and bring everything to a boil again. Season with turmeric and coriander and serve hot.