Summary

Ingredients

• 1 cup cream
• 1 cup cream cheese
• 3 cm ginger
• 1 clove garlic
• 0.5 ½ chilli pepper (s), red
• pimento
• Curry powder
• salt
• Cayenne pepper

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Instructions

1. Whip the cream until stiff. Grate or finely chop the ginger, finely chop garlic, core and finely chop the chilli pepper.
2. Mix the cream cheese with the ginger, chilli and garlic. Season hot and spicy with curry, cayenne pepper, allspice and salt. Finally fold in the cream.