Summary

Ingredients

• 500 g minced meat
• 0.5 ½ pack creamed spinach
• 1 cup sour cream
• 1 clove garlic
• 1 onion (s)
• salt and pepper
• Broth powder

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Instructions

1. Fry the minced meat with the onions and garlic. Then add the 1/2 packet (or more) of spinach. Bring everything to the boil briefly. Add the sour cream and season with pepper, salt and the delicacy broth. Let everything boil again.
2. With pasta and the delicious food is perfect.