Summary

Ingredients

• 200 g spinach, frozen
• 100 g feta cheese
• 1 packet puff pastry
• 2 cloves garlic)
• Paprika powder, noble sweet
• 1 egg yolk
• Cayenne pepper
• pepper

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Instructions

1. Mix the spinach, feta and spices.
2. Spread everything on the puff pastry and roll it up with the help of a kitchen towel or parchment paper.
3. Brush the strudel with egg yolk and bake at 180 degrees on the middle rack for 20 minutes.
4. A salad goes well with it.