Summary

Ingredients

• 4 cup spinach leaves, washed and shredded
• 2 pear (s), pitted and cut into wedges
• 2 tablespoon balsamic vinegar
• 3 tablespoon olive oil
• 3 tablespoon orange juice
• salt
• 1 clove garlic
• 4 tablespoon blue cheese, crumbled
• 4 tablespoon walnuts, chopped and roasted

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Instructions

1. Prepare a salad dressing with balsamic vinegar, oil, orange juice, garlic and salt. Mix with the spinach. Place the spinach on 4 plates and arrange the pear wedges on top. Spread the cheese and nuts on top.