Summary

Ingredients

• 150 grams flour
• 100 g almond (s), round
• 2 teaspoons baking soda
• 100 g chocolate flakes
• 100 ml oil
• 100 g suar
• 2 packs vanilla sugar
• 2 egg (s)
• 150 g cream cheese
• 1 tablespoon amaretto

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Instructions

1. Mix the flour with the almonds, baking powder and grated chocolate. Mix the oil with sugar, vanilla sugar and eggs until smooth. Stir in the cream cheese and almond liqueur. Quickly stir in the flour mixture.
2. Pour the batter into the muffin pan and bake in the oven preheated to 180 ° C for 20-25 minutes.