Summary

Ingredients

• 150 g butter
• 100 g suar
• 1 packet vanilla sugar
• 2 egg (s)
• 200 g flour
• 1 packet baking powder
• 8 tablespoon milk
• 1 pinch (s) salt
• 1 packet chocolate (chocolate droplets)

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Instructions

1. For 12 muffins.
2. Mix the butter, sugar, eggs and milk until frothy. Mix the vanilla sugar, flour, salt and baking powder and stir into the foam mass. Finally, add the chocolate droplets to the batter.
3. Distribute the dough evenly in the wells of the muffin tin and bake for about 25 minutes in a preheated oven at 180 ° C top / bottom heat.