Summary

Ingredients

• 1 slice (s) bread (gray or farmer`s bread)
• 1 port. Butter or margarine
• 4 slices ham (turkey ham), air-dried and thinly sliced
• 1 port. Camembert (s), or Brie
• 1 egg (s)

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Instructions

1. Brush bread with butter or margarine. Depending on the size of the bread, top with 3-4 slices of turkey ham. Place sliced camembert or brie on top. Fry the egg as a fried egg and drape it on the cheese.