Summary

Ingredients

• 100 g oatmeal
• 200 ml milk
• 200 g cottae cheese, (rainy cream cheese)
• some lemon juice
• 4 tablespoon honey
• 60 g walnuts, rouhly chopped
• 250 g strawberries
• 4 tablespoon egg liqueur
• Whipped cream, (cream)

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Instructions

1. Pour the milk over the oatmeal and let it steep for 2 hours.
2. Cut the strawberries into small pieces and pour the egg liqueur over them.
3. Mix the soaked oat flakes, cottage cheese, lemon juice, honey, and nuts, divide the oat flake mixture into glasses and place the strawberries on top - decorate with whipped cream, serve with a few biscuits or ribs.