Summary

Ingredients

• g 1,000 strawberries
• 4 packs vanilla sugar
• 500 ml apple juice
• 4 tablespoon lemon juice
• 4 tablespoon cornstarch
• 200 ml water

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Instructions

1. Cut the strawberries into small pieces and briefly bring to the boil with vanilla sugar, apple and lemon juice. Bring the cornstarch to the boil again briefly while stirring.
2. Put the strawberry groats in a bowl and let them cool in the refrigerator for about 2 hours.