Summary

Ingredients

• 350 g strawberries
• 400 ml sparkling wine or champagne, medium dry
• 4 scoops ice cream (strawberry ice cream)
• some strawberries, large ones, for garnish
• possibly lemon juice
• possibly sugar

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Instructions

1. Wash the strawberries, cut into small pieces and puree. Fill the puree into 4 decorative glasses, pour sparkling wine or champagne on top and add 1 scoop of ice to each.
2. Wash the remaining strawberries, cut in half and cut hearts out of them, place on the glasses and serve immediately. Preferably with a spoon straw.
3. If you like, you can add a sugar rim to the glasses beforehand. Simply dip the rim of the glasses in lemon juice and then sugar.