Summary

Ingredients

• 2 banana (s)
• 125 g quark
• 0.5 ½ lemon (s), add the juice
• 4 tablespoon applesauce
• 1 teaspoon rum
• 4 teaspoons cranberry compote

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Instructions

1. Halve the unpeeled bananas lengthways. Carefully remove from the shell and mash into puree. Mix with the quark. Stir in the lemon juice and applesauce as well. Pour into the banana peels. Stir the rum into the cranberry compote and garnish the banana boats with it.