Summary

Ingredients

• 500 g low-fat quark
• 250 g natural yohurt 1.5%
• 3 dashes sweetener, liquid diet sweetener
• 1 tablespoon cinnamon powder
• 1 kg peach (s)

Print Recipe Pin Recipe

Instructions

1. If the peaches are still hard, let them sit for a few days, then peel them, remove the stone and cut into pieces.
2. Put the low-fat quark and yogurt in a bowl. Add the cinnamon and a strong splash of diet sweetness and stir with the magic wand to a creamy mass.
3. Now fold in the peaches. Pour into a bowl and let rest in the refrigerator.
4. The little ones love to put the dessert on shortbread cookies and then eat them
5. And the big ones put a spoon in the muesli in the morning