Summary

Ingredients

• 0.5 ½ bell pepper (s), red
• 0.5 ½ bell pepper (s), yellow
• 200 g tomato (s)
• 100 g zucchini or cucumber
• 1 bunch radishes (approx. 80 - 00 g)
• 40 g sprin onion (s)
• 200 g iceber lettuce
• 0.5 ½ avocado (s)
• 50 ml vegetable stock, cold
• 100 g yourt, 1.5% fat
• possibly parsley
• salt and pepper
• Lemon juice

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Instructions

1. Wash, chop and mix the first seven ingredients with the avocado dressing. For the dressing, puree the avocado along with the other ingredients.
2. This is a light meal for the summer if you don`t want to eat something heavy. Really very, very tasty and made quickly.