Summary

Ingredients

• 4 banana (s)
• 1 can condensed milk, sweetened
• 50 ml milk
• 1 lime (s)

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Instructions

1. Put the peeled and chopped bananas in a tall mixing vessel, add the juice of one lime and mix. Stir in the sweetened condensed milk and milk. Cover the jar and place in the freezer.
2. Stir once every hour with the mixer. I mixed about six times and then let it freeze overnight.
3. It`s a really creamy banana ice cream, not rock hard!