Summary

Ingredients

• 4 chicken breasts
• 4 sweet potato (s)
• 2 cloves garlic)
• 1 teaspoon cumin
• 1 bunch coriander greens
• 1 can tomato (s)
• 3 tablespoon oil
• 200 g peas, frozen
• 80 g peanut butter
• 1 tablespoon lemon juice
• Salt and pepper, black

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Instructions

1. Finely chop the garlic cloves and coriander. Chop the chicken breasts into large pieces, mix with the garlic, coriander and cumin in a bowl. Heat the oil in a pan and fry the meat in it. Peel the sweet potato, cut into large pieces and add with the tomatoes. Season with salt and pepper and cook until the potatoes are almost soft. Then add the peas, cook until soft and then add the peanut butter and lemon juice.
2. This is a favorite of my children, despite the coriander.