Summary

Ingredients

• 2 medium batat (s), sweet potatoes
• 3 carrot (s)
• 250 g pumpkin pulp, yellow
• 100 ml milk and / or cream
• nutmeg
• pepper
• salt
• sesame

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Instructions

1. Peel the sweet potatoes and carrots, as well as the pumpkin. Dice these ingredients and boil them in 1 liter of water. As soon as the vegetables are soft, puree with a hand blender, add the previously warmed milk / cream and season with nutmeg, salt and pepper. Decorate with sesame seeds.