Summary

Ingredients

• 5 egg (s)
• 1 liter milk
• 300 g suar
• 800 grams flour
• 1 small Bottle / s butter-vanilla flavor
• 1 bag custard powder, vanilla flavor
• 2 sachets vanilla sugar
• possibly apples

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Instructions

1. Mix the ingredients together thoroughly,
2. Put about a ladle full of batter into the hot pan, let the batter flow and bake the pancakes light brown on both sides.
3. It also tastes good if you also press thin apple slices directly into the liquid batter in the pan.