Summary

Ingredients

• 1 cup yogurt (whole milk yogurt)
• 1 tablespoon oil
• mustard
• salt and pepper
• 1 pinch (s) sugar
• Paprika powder
• 1 can (s) pear (s)
• 250 g ham, cooked
• 2 egg (s), hard-boiled
• 1 bunch chives

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Instructions

1. Mix together all the ingredients for the salad dressing and season to taste.
2. Drain and dice the pears. Dice the Emmentaler and cooked ham as well. Cut the eggs into slices. Carefully mix the salad ingredients with the salad dressing and chopped chives.