Summary

Ingredients

• 250 g flour
• 1 packet baking powder
• 125 g quark (low-fat quark)
• 1 egg (s)
• 3 tablespoon milk
• 4 tablespoon oil
• 0.25 teaspoon ¼ salt
• 1 tablespoon condensed milk, for brushing
• Sesame seeds, for sprinkling

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Instructions

1. Mix the flour and baking powder and sieve into a bowl, add all the other ingredients one after the other and knead the dough for 1 minute. Place the dough on a floured worktop with floured fingers, knead lightly and form a rolling pin. Lightly grease the baking sheet. Cut the dough into 8 parts, turn the balls and place them close together in a circle. Wrap the top crosswise with kitchen scissors, brush with canned milk and sprinkle with sesame seeds. Bake at 200 degrees for about 20 minutes.