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Summary

Total Time 20 mins
Course Breakfast
Cuisine European
Servings (Default: 2)

Ingredients

Three-Layer Omelet
Three-Layer Omelet
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Instructions

  1. Preheat oven to 180 ° C.
  2. Beat eggs with sour cream, salt, and pepper. Divide into three equal parts. Mix the first part with spinach. Pour into a mold and bake for 7 minutes. Then mix the portion with the pasta and pour in a second layer and back into the oven for 7 minutes.
  3. Then there is a layer without additives and again for 7 minutes in the oven. Take out and cut into portions.