Summary

Ingredients

• 3 slices toast
• butter
• 50 g cooked ham, diced
• 50 ml crème fraîche
• 100 g herbal cream cheese
• 0.5 ½ onion (s), finely diced
• 50 g cheese, rated, (Emmentaler)
• Salt, (chilli salt)
• pepper

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Instructions

1. Mix the crème fraîche, grated cheese, cream cheese, onion and ham and season. Toast toast, butter, spread the ham and cheese cream, bake at 180 ° for approx. 15-20 minutes.