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Summary

Prep Time 15 mins
Cook Time 10 mins
Total Time 25 mins
Course Main Course
Cuisine European
Servings (Default: 4)

Ingredients

Tomato and Spinach Pasta
Tomato and Spinach Pasta
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Instructions

  1. Cook the pasta in salted boiling water until al dente.
  2. In the meantime, heat the oil in a pan and fry the spinach and tomatoes for 2-3 minutes.
  3. Drain the pasta and add to the vegetables. Season with salt and pepper, sprinkle with parmesan if you like.