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Summary
Prep Time
5 mins
Total Time
5 mins
Course
Sauce
Cuisine
European
Servings (Default: 4)
Ingredients
1
packet feta cheese
200
g cream cheese
0.5
½ small onion (s)
2
clove (s) garlic, to taste
6
tomato (s), dried, pickled in oil
salt and pepper
1
teaspoon basil, dried or frozen
1
pinch (s) oregano
Tomato Feta Dip
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Instructions
Chop all ingredients with a hand blender. It goes well with toasted bread or crackers.