Summary

Ingredients

• 6 tomato (s)
• 0.5 ½ honeydew melon (s)
• 2 spring onion (s)
• 100 g sheep cheese
• 4 teaspoons honey
• 2 teaspoons vegetable oil
• 2 tablespoon balsamic vinegar, bianco
• 2 slices toast
• salt and pepper
• honey

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Instructions

1. Cut the tomatoes and honeydew melon into pieces, dice the sheep`s cheese, and cut the spring onions into small slices.
2. Make a dressing from honey, vinegar, oil, salt and pepper.
3. Toast toast, cut into pieces and pour over the salad. Finally, drizzle some honey over the whole thing.