Summary

Ingredients

• 500 g cherry tomato (s)
• 0.5 ½ onion (s), red
• 1 bunch basil
• 150 g yourt (0.1% fat)
• 2 teaspoons vinegar (strawberry vinegar)
• 3 teaspoons olive oil
• 1 teaspoon mustard (tomato mustard)
• salt and pepper
• possibly honey

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Instructions

1. Wash and quarter the tomatoes. Wash and chop the basil too. Put both in a clean bowl. Chop the onion and add to the tomatoes.
2. For the dressing, stir the yoghurt, strawberry vinegar, olive oil and mustard until smooth and season with salt and pepper. If you want, you can sweeten a little with honey. Pour the dressing over the tomatoes and mix everything well.