Summary

Ingredients

• 4 tomato (s)
• 1 tablespoon balsamic vinegar
• 5 tablespoon olive oil
• 1 tablespoon honey, (acacia honey)
• some salt and pepper
• 6 basil leaves

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Instructions

1. Wash the tomatoes, remove the stem and cut the tomatoes into small cubes. Put the balsamic vinegar in a bowl, add the olive oil and stir well. Add honey, salt and pepper. Wash the basil leaves, cut them into small pieces and stir in. Place the sliced tomatoes in the vinaigrette and mix.