Summary

Ingredients

• 3 tomato (s), medium-sized
• 1 zucchini, approx. 50 g
• 1 tablespoon oil (olive oil)
• salt
• pepper from the grinder
• garlic

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Instructions

1. Core the tomatoes, cut the tomatoes and zucchini into cubes, rub a coated pan with a clove of garlic, heat the olive oil in the pan, first add the zucchini cubes to the pan, sauté briefly, then add the tomato cubes, season with a little salt and a little more pepper. Braise for 1 - 2 minutes - done.
2. Goes well with grilled fish.