Summary

Ingredients

• 500 g tortellini
• 150 g tuna, in oil
• 200 g cream cheese
• 200 ml cream
• salt and pepper
• 200 g cheese
• Garlic powder

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Instructions

1. Prepare the tortellini as instructed.
2. Warm the tuna with oil, cream, processed cheese and a dash of water in a saucepan until the cream cheese has melted and season well with salt, pepper and a little garlic. Put the tortellini with the tuna sauce in a baking dish and mix well.
3. Grate cheese over it and bake at 175 ° C in the preheated oven for about 25 minutes.