Prepare the fruit as follows: Remove the peel from the pineapple, cut 2 slices and cut in half. Cut off part of the honeydew melon and remove the pulp with a knife. Remove the seeds with a spoon. Peel and halve the orange. Halve the persimmons and remove the stalk.
Place the prepared fruit in a juicer one at a time. In between, add the peeled pieces of ginger and turmeric.
Finally, add the juice of the lime and the tablespoon of linseed oil to the juice jug and stir.