Summary

Ingredients

• 2 glasses pineapple juice
• 1 banana (s)
• 1 pear (s), (glass)
• 300 ml buttermilk
• 4 pear (s) columns for decoration

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Instructions

1. Preparation:
2. Put the pineapple juice in the freezer at least 1/2 hour beforehand to cool.
3. Peel the banana and put it in a blender together with the pear, buttermilk and pineapple juice and puree finely. Then pour into 4 glasses and decorate with a slice of pear each. Enjoy cold.
4. Delicious!