Summary
Ingredients
Instructions
- Slowly fry the turkey breast in 2 tablespoons of oil on both sides.
- In the meantime, mix the quark with yoghurt, garlic, cucumber and 2 tablespoons of olive oil and season with salt and pepper.
- Serve the turkey breast with the tzatziki and garnish with the onion rings.
- French fries, baguettes or rice go well with this.