Summary

Ingredients

• 400 g minced turkey meat
• 1 onion (s)
• 8 tablespoon breadcrumbs
• 4 tablespoon cranberries from the glass
• 1 egg (s)
• salt and pepper
• 4 rolls (wholemeal hamburger rolls or toast rolls)
• 4 teaspoons cranberries from the glass
• Lettuce, some leaves
• Tomato (s), some slices
• oil

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Instructions

1. Chop the onion, mix with the meat, breadcrumbs, and 4 tablespoon cranberries. Then add the egg. If necessary, add enough breadcrumbs to form burgers. Season with salt and pepper.
2. Form four large, flat burgers from the mixture, approx. 1.5-2 cm thick. Put in a cold place and preheat the oven to 200 ° C. When the oven is ready, brush the burgers with oil on both sides, place them on a rack lined with baking paper, and fry for 10-15 minutes on each side.
3. Cover the rolls with lettuce, tomato slices, cranberries, and burgers.
4. We have french fries with it, usually homemade!