Summary

Ingredients

• 500 g turkey breast
• 8 tablespoon olive oil, virgin
• 4 tablespoon honey, liquid
• 4 tablespoon paprika powder, noble sweet
• 1 pinch (s) salt
• 1 pinch (s) pepper
• 1 pinch (s) garlic granules
• 2 tablespoon raspberry vinegar
• 1 teaspoon oregano, grated

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Instructions

1. Cut the turkey breast into slices.
2. Take a bowl for approx. 2 liters, fill it with all the spices and mix. Marinate the turkey steaks in it and leave to stand in the refrigerator for 30 minutes.
3. Grill the marinated turkey steaks directly on the hot grill.