Summary

Ingredients

• 300 ml milk
• 400 ml cream
• 380 g chocolate, white
• 45 g powdered suar
• 3 sachets vanilla sugar
• 200 ml cherry juice
• 300 ml vodka, or grain
• food coloring, red

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Instructions

1. Slowly warm the milk and cream, melt the chopped chocolate while stirring, add the powdered sugar and vanilla sugar, remove from the stove and let cool down.
2. Then add the cherry juice and vodka. Depending on the color you want, red food coloring can also be added.