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Summary

Prep Time 10 mins
Total Time 10 mins
Course Dessert
Cuisine European
Servings (Default: 2)

Ingredients

Vanilla – Banana Pudding
Vanilla – Banana Pudding
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Instructions

  1. Puree the banana and 400 ml milk with the hand blender or blender until frothy. Heat the banana milk in a saucepan. The pudding powder with the rest of the. Mix the milk, add to the banana milk and bring to the boil. Tastes very tasty warm and cold.
  2. Tip: Sufficient for 4 people as a dessert. You could also sprinkle cinnamon or chocolate sprinkles on it.