Summary

Ingredients

• 4 egg (s)
• 2 cup powdered sugar
• 1 vanilla pod, the pulp it
• 1 cup milk
• 0.5 ½ cup vegetable oil
• 2 cup flour
• 1 packet baking powder
• 2 packs vanilla sugar
• Icing sugar for dusting

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Instructions

1. Mix the eggs and powdered sugar with a hand mixer for approx. 10 minutes to form a foamy mixture. Gradually add the pulp of the vanilla pod, milk, oil, flour and baking powder.
2. Put the dough in a baking pan. Spread 1 packet of vanilla sugar on the dough and bake in a preheated oven at 160 ° C for 20-25 minutes. Please do the chopsticks test.
3. Mix the powdered sugar with the other packet of vanilla sugar and dust the cooled cake with it. Fresh cream goes well with it.