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Summary
Prep Time
2 mins
Total Time
2 mins
Course
Breakfast
Cuisine
European
Servings (Default: 1)
Ingredients
1
fig (s)
3
tablespoon low-fat quark
1
bag vanilla sugar
Vanilla Fig Curd
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Instructions
Put all ingredients in a mixer / kitchen utensil, mix until creamy.
Since I somehow don`t like the fig taste at all, I thought about the recipe. The tartness of the fig is balanced out by the whole packet of vanilla sugar.
I always make double the portion for breakfast.