Summary
Ingredients
Instructions
- Mix the egg, milk and vanilla sugar together.
- Cut the toast into triangles, turn briefly in the egg-milk mixture, let the liquid soak in evenly and well.
- Chop the strawberries and slice the banana.
- Heat a large pan with oil. Brown the toast corners on both sides until crispy.
- Spread the banana and strawberry slices on each serving. Sprinkle with powdered sugar and pour a spoonful of honey over each toast. Serve immediately!