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Summary

Prep Time 2 mins
Cook Time 2 mins
Total Time 4 mins
Course Baking
Cuisine European
Servings (Default: 1)

Ingredients

Vegan Nut Cup Cake
Vegan Nut Cup Cake
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Instructions

  1. Put the margarine / butter in a cup and briefly melt in the microwave (1 tablespoon of oil can be used instead, but it tastes better with the margarine / butter). Then add all the remaining ingredients and mix well.
  2. Bake the cake in the microwave for 2 minutes at 800 watts.
  3. Let it cool down a bit and ideally eat it warm.