Summary

Ingredients

• 1 onion (s)
• 1 bell pepper (s), green
• 1 red pepper (s)
• 1 clove garlic
• 1 tablespoon olive oil
• 0.5 tube ½ paprika pulp
• 0.5 teaspoon ½ sugar
• 1 small Can (s) tomato (s), diced
• salt and pepper
• rosemary
• thyme
• basil

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Instructions

1. Peel the onion, bell pepper and clove of garlic, dice finely and sauté in olive oil, do not brown. Add paprika pulp and sugar and toast briefly. Puree a small can of diced tomatoes with a blender, add and bring to the boil. Season with salt and pepper, a little rosemary, thyme and basil.