Summary

Ingredients

• 500 g pineapple
• 4 leaves savoy cabbage
• 2 handfuls lychee (s)
• 1 banana (s)
• 2 tablespoon walnuts

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Instructions

1. Wash and roughly cut the cabbage leaves. Roughly chop the walnuts. Divide the pineapple and cut into small pieces.
2. Remove the skin from the lychees and remove the stones. Put the pulp in a blender along with the other ingredients.
3. Peel the banana, chop it up roughly and put it in the blender along with about 500 ml of water and stir until frothy.
4. Fill into two glasses and enjoy the powershake.