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Summary
Prep Time
3 mins
Total Time
3 mins
Course
Drinks
Cuisine
European
Servings (Default: 1)
Ingredients
4
cl egg liqueur (e.g. Verpoorten)
2
cl grenadine
sparkling wine
Verpoorten Highball
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Instructions
Put ice cubes in a glass and fill it halfway with cold sparkling wine. Pour in the grenadine and egg liqueur and stir. Finally, fill the glass completely with champagne.
Ingredients
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